Could eating grapes save you from skin cancer?

Grapes could protect against skin cancer and prevent premature ageing, research has revealed.

A study has shown that compounds found in the fruit protect cells from the ultraviolet radiation emitted by the sun – the leading environmental cause of skin cancer. UV rays increase the levels of reactive oxygen species – harmful molecules which damage the cells – in the skin.

Scientists from the University of Barcelona and the Spanish National Research Council have shown that substances called flavonoids extracted from grapes can prevent these from forming in cells exposed to UV rays.

Source - Daily Mail

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